School Farming - Aquaponics for Schools

INGREDIENTS

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1
Education and learning
2
Sustainability and environmental awareness
3
Nutrition and healthy eating
4
Motivation for learning and school success
5
Economic growth and entrepreneurship

BENEFITS

Learning

1

Teaching

Practical links to a variety of teaching disciplines (biology, botany, ichthyology, symbiotic aspects, microbiology, fishkeeping, aquaculture, agriculture, hydroponics, nutrition, physics, chemistry, ecology, conservation, mathematics, languages, etc.)
2

Science

Stimulating and learning the scientific attitude

BENEFITS

Learning

1

2

3

Teamwork

leadership and organization
4

Autonomy

and sense of responsibility
5

Technology

connected to biology and science
6

Knowledge about food

and what it incorporates

BENEFITS

Environment

1

2

3

4

5

6

7

Environmental Sustainability

awareness and education on the importance of the environment and the preservation of biodiversity
8

Rationalization of resources

the importance and rationalization of water and recycling
9

Produce without waste

and without environmental impacts
10

Independence

in individual and national food production

BENEFITS

Nutrition and personal development

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1

2

3

4

5

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7

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9

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11

Production of healthy and fresh foods

health, well-being and personal fulfillment
12

Self-realization

Produce and feel a role of significance in society
13

Be an entrepreneur

Stimulating entrepreneurship
14

Professional Vocation

Discover vocation and new career paths